Northcote Manor

Restaurant | Cookery Course | Wine Tasting Course

At Northcote Manor, there is no doubt at all where you are. Chef/patron Nigel Haworth has a deserved reputation for his locale, using the finest local ingredients in his menu. Nigel has recently been a star on Great British Menu on BBC2, where his Cod with Tripe, Trotters, Broad Beans and Peas was given joint first place in the Fish Course round by the judges.

Strictly for lovers…of the finer things in life – Northcote Gourmet Breaks.
Truly a night to remember, the Northcote gourmet break, a perfect excuse to head for the country. Check into Northcote Manor and spend a night and a morning enjoying the wonderful creations from the award-winning kitchens of Nigel Haworth at Northcote Manor.

    Stay any night of the week in one of 14 recently totally renovated rooms.
    In the evening enjoy half a bottle of Magenta Champagne served with canapés,    followed by a 5-course gourmet dinner    
    In the morning enjoy a traditional English breakfast from our extensive regional menu
    A signed menu from Nigel Haworth

All inclusive, from £250 per room based on two people sharing.

Northcote Manor also offer a wide range of cookery courses, including Autumn and Christmas cookery days and inspiration for BBQ and summer cocktails - all classes are hosted by Nigel himself - see the website for further details.

Or book in for a gourmet Christmas Eve lunch (from 12pm) or dinner (from 7pm) to get you in the party mood. After a champagne reception, you'll enjoy a four course feast, featuring pressed quail and forest mushrooms, langoustine soup and heather fed lank lamb. Lunch costs £50 and dinner £60 a head.

Opening hours: Mon-Fri 12am-1.30pm, 7pm-9.30pm | Sat 12am-1.30pm, 7pm-10pm | Sun 12am-2pm, 7pm-9.30pm

Clarissa Hyman, Food Writer